Peppercorns White Ground 1/2 Cup Jar

Ground White Pepper 1/2 Cup Jar

Ground from ripe, dried pepper berries with the outer skin removed, white pepper offers a milder, more earthy flavor than black pepper. It’s ideal for recipes where you want subtle heat without dark flecks—perfect for light-colored sauces, soups, and mashed potatoes.

Suggested Uses:

• Stir into cream sauces, mashed potatoes, or chowders

• Season poultry, fish, and vegetables

• Add to soups, stews, or stir-fries for gentle heat

Product Information:

• Jar Size: 1/2 cup

• Net Weight: 2.5 oz

• Type: Ground white pepper

• Gluten-Free – Processed in a facility where allergens are present