Raspberry Bakers Emulsion 4 Fl Oz
Raspberry Bakery Emulsion – 4 oz
LorAnn's Raspberry Bakery Emulsion delivers the bold, juicy flavor of fresh, ripe raspberries in a water-based formula that holds up beautifully through baking and mixing. Ideal for cakes, cookies, frostings, fillings, and more, this emulsion is your go-to for adding authentic berry flavor without the need for fresh fruit.
Use it as a direct substitute for raspberry extract—1 teaspoon of emulsion equals 1 teaspoon of extract—but with more vibrant, long-lasting flavor, especially in high-heat applications.
Suggested Uses:
Flavor cake batter, cupcakes, and muffins
Add to buttercream or whipped frostings
Mix into pastry creams, fillings, or glazes
Use in no-bake desserts like cheesecake or mousse
Product Details:
Size: 4 oz
Water-based
Kosher certified
Gluten-free
Vegan
Packaged in BPA-free, recyclable PET plastic bottles