Orange Bakery Emulsion, Natural – 4 oz
LorAnn's Natural Orange Bakery Emulsion delivers a bright, citrus flavor with a smooth, slightly creamy texture, making it an excellent choice for baking and cooking. Unlike extracts, this water-based emulsion holds up to high heat, ensuring the orange flavor remains strong and vibrant in all your baked goods.
Suggested Uses:
- Perfect for cakes, cookies, muffins, and frostings.
- Adds a citrus boost to pancakes, waffles, and scones.
- Mix into glazes, fillings, or whipped cream for an extra pop of flavor.
- Use in sauces, marinades, or savory dishes that benefit from a hint of orange.
Product Details:
- Size: 4 oz
- Water-based formula for better baking results
- Gluten-Free & Kosher Certified
- Stronger, more consistent flavor than traditional extracts
Give your recipes a bright, natural orange flavor that lasts with this high-quality bakery emulsion!
