Maple Bakery Emulsion - 4 oz Bottle
Experience the rich, warm flavor of maple in your baked goods with Maple Bakery Emulsion. Unlike traditional extracts, this water-based emulsion provides a more robust and long-lasting maple taste, making it perfect for cakes, cookies, frostings, and more.
Key Features:
- Stronger than Extracts – Flavor won’t bake out at high temperatures.
- Water-Based Emulsion – Provides a more potent and consistent maple flavor.
- Perfect for Baking & Frosting – Great for cookies, cakes, buttercreams, and glazes.
- Gluten-Free & Kosher Certified – Suitable for a variety of dietary needs.
Suggested Uses:
- Add to pancake and waffle batter for an extra maple kick.
- Enhance the flavor of frostings, fillings, and buttercreams.
- Use in breads, muffins, and other baked goods for a deep maple taste.
- Create maple-flavored syrups and coffee drinks.
Size: 4 oz Bottle
Enjoy the rich, smooth taste of maple in your baking with Maple Bakery Emulsion, designed to bring out the best flavors in every recipe!