Ground Ceylon Cinnamon – True Cinnamon, Delicate & Aromatic
Our Ground Ceylon Cinnamon, also known as "true cinnamon," offers a mild, sweet flavor with a delicate aroma. Unlike cassia cinnamon, Ceylon cinnamon has a lighter, citrusy flavor with subtle warmth, making it a preferred choice for those who enjoy a more refined spice profile.
Flavor & Uses:
- Perfect for baking—adds a soft, sweet spice to cookies, cakes, and breads.
- Enhances breakfast favorites like oatmeal, yogurt, granola, and smoothies.
- Great for beverages—stir into coffee, tea, or hot chocolate for natural sweetness.
- Complements savory dishes like curries, stews, and marinades.
- A key ingredient in spice blends, including chai masala and holiday spice mixes.
Product Details:
- Jar Size: 1/2 cup
- Net Weight: 2.5 oz
- Gluten-Free Ingredient
- Processed in a facility where allergens are present
Enjoy the warm, subtly sweet essence of Ground Ceylon Cinnamon in your favorite recipes!
