Helen's Asian Kitchen Carbon Steel Wok
Versatile and built for performance, Helen's Asian Kitchen Carbon Steel Wok is the ideal tool for mastering authentic stir-fries and a wide range of cooking techniques. From sautéing and searing to steaming and deep frying, this 1.6 mm carbon steel wok delivers fast, even heat distribution and evolves over time with a natural non-stick patina.
Crafted for Traditional & Everyday Cooking
Its flat-bottom design sits securely on gas, electric, and induction stovetops, while the high-domed lid helps trap heat and reduce splatter. A bamboo main handle and helper handle stay cool during cooking for comfort and control.
Product Features
Material: 1.6 mm carbon steel for quick, even heating
Handles: Bamboo main handle and helper handle, heat-resistant
Lid: High-domed to retain heat and minimize splatter
Base: Flat bottom for stability on all stovetops, including induction
Patina Development: Cooking surface darkens with use, becoming naturally stick-resistant
Maintenance: Requires seasoning before first use; rust is normal and easily remedied
Storage: Hanging loop for convenient storage
Includes
Category: Home & Garden
MPN: 97005
A reliable and traditional piece of cookware that only gets better with time—ideal for anyone serious about Asian cuisine or looking to expand their kitchen tools.
