Marjoram – Sweet and Aromatic Herb
Marjoram is a delicate, aromatic herb with a mildly sweet, floral taste accented by hints of pine and citrus. A staple in Mediterranean and Middle Eastern cuisines, marjoram enhances the flavors of meats, vegetables, soups, and sauces.
Uses in Cooking:
- A key ingredient in Italian seasoning blends and herb-based rubs.
- Adds depth to soups, stews, and roasted vegetables.
- Works as a milder substitute for oregano, perfect for pizza, pasta, and Mediterranean dishes.
- Ideal for marinades, salad dressings, and homemade spice blends.
Product Details:
- Jar Size: 1/2 cup
- Net Weight: 0.3 oz
- Gluten-Free (Processed in a facility where allergens are present)
At Tamayta, we source our marjoram from top-quality suppliers, ensuring freshness and exceptional flavor in every jar.
